The Business and Management of Ocean Cruises
- Publisher
CABI - Published
1st March 2012 - ISBN 9781845938451
- Language English
- Pages 296 pp.
- Size 6.75" x 9.75"
- Images illus
After decades of solid growth, the worldwide ocean cruise sector has become a noticeable economic factor and a significant employer. In the way it combines social, technological and natural systems to form its products, cruise tourism is an increasingly attractive area of study particularly with regards to the managerial challenges posed by the interaction of these systems. This book brings together industry know-how, managerial experience and academic rigor to cover some of the most important and interesting managerial challenges associated with ocean cruises.
Introduction
Part 1: The Cruise Industry
1. Demand for Cruises
2. Evolution of the Cruise Supply Side
3. Regulatory Frameworks
4. Impacts of Cruising
Part 2: Cruise Line Corporate Management
5. Components of Cruise Line Strategies
6. Cruise Operator Core Processes and Systems
7. Purchasing and Logistics Management
8. Human Resource Management
Part 3: Cruise Line Marketing Management
9. Marketing Communication
10. Pricing and Revenue Mangement
11. Cruise Packages
Part 4: Cruise Product Management
12. Cruise Product Development
13. Itinerary Planning
14. Shore-Side Activities
15. Quality Management
Part 5: Cruise Operations Management
16. Hotel Operations
17. Food and Beverage Operations
18. Safety and Security Management
19. Marine Operations
Part 6: Cruise Industry Futures
20. Cruise Sector Growth - Prospects, Challenges, Responsibilities
Michael Vogel
Michael Vogel is at Bremerhaven University of Applied Sciences, Germany.
Alexis Papathanassis
Alexis Papathanassis teaches at Bremerhaven University of Applied Sciences, Germany.
Ben Wolber
Ben Wolber is with Prestige Cruise Holdings, Inc.